A traditional Spanish sofrito made with slow-cooked tomatoes, olive oil, and aromatics, forming the essential flavour base of an authentic paella. This ready-to-use tomato base adds depth, sweetness, and richness while saving prep time in the kitchen.

Designed to be gently sautéed before adding rice and stock, it builds a layered foundation that allows seafood, meat, or vegetables to shine. Ideal for paella, arroz dishes, and Mediterranean stews where balanced flavour starts with a proper sofrito.

A pantry staple for effortless, restaurant-quality results at home.

Format: Tomato-based sofrito
Origin: Spain
Best for: Paella, rice dishes, seafood stews