Crafted from smoked herring and mullet roe, Mujjól Shikrán spheres deliver a distinctive smoky flavour with a refined texture. Unlike traditional sturgeon caviar, these spheres retain their vibrant colour when cooked, making them ideal for use in sauces, baked dishes, roasting, or frying.

A versatile choice for both home cooks and professional kitchens, they bring depth and elegance to any plate.

Serving Suggestion: Pair with mini blinis and crème fraîche to highlight their rich, smoky character.