Diana's Seafood
Scallops in Galician Sauce
Delicate scallops sourced from the coastal waters of Galicia, gently prepared and preserved in a traditional Galician style sauce. Naturally sweet and tender, the scallops are balanced by a savoury, aromatic sauce that enhances their flavour without overpowering it.
Produced by Conservas de Cambados, a producer known for its meticulous, small batch approach, this tin reflects the quality and heritage of Spanish conservas. Each scallop is selected and packed at peak freshness to preserve its texture and clean, ocean-forward taste.
Ready to enjoy straight from the tin, they are ideal for tapas, seafood boards, or served simply with crusty bread to soak up the sauce.
Product of Spain.
Net weight 111 g.