Crisp French potato chips with a subtle butter flavour inspired by traditional Breton cooking. Rich yet balanced, with a smooth, savoury finish that highlights the natural taste of the potatoes without overpowering.

Made with French potatoes and cooked in sunflower oil for a light, satisfying crunch. An easy, crowd-pleasing snack that pairs well with seafood spreads, charcuterie, or enjoyed on its own.

Made in France.